One cannot think well, love well, sleep well, if one has not dined well. ~Virginia Woolf



Monday, November 8, 2010

Fajita Seasoning Mix (in a pinch)

Thank You to Busy Cooks for this great recipe.

Make your own fajita seasoning mix using this easy recipe. 
If you are simply going to rub the mixture on steak, chicken, 
pork, or seafood before grilling it, omit the cornstarch.

Prep Time: 10 minutes

Total Time: 10 minutes

Ingredients:

  • 3 Tbsp. cornstarch
  • 2 Tbsp. chili powder
  • 1 Tbsp. salt
  • 1 Tbsp. paprika
  • 1 Tbsp. sugar
  • 2-1/2 tsp. crushed chicken bouillon cube
  • 1-1/2 tsp. onion powder
  • 1/2 tsp. garlic powder
  • 1/2 tsp cayenne pepper
  • 1/4 tsp. crushed red pepper flakes
  • 1/2 tsp. cumin

Preparation:

Combine all of the ingredients in a small bowl. Pour into small glass or plastic container, seal tightly and store in a cool, dry place. Makes the equivalent of 3 packets of commercial or purchased Fajita Seasoning Mix.

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